DETECTION OF SALINITY AND TEMPERATUREEFFECTS ON BODY SHAPE OF SOPHIAE TOOTHED CARP (APHANIS SOPHIAE) USING GEOMETRIC MORPHOMETRICS TECHNIQUE

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NASROLAH POURMOGHADAM MARYAM; POORBAGHER HADI; EAGDERI SOHEIL

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Journal: JOURNAL OF MARINE BIOLOGY Year:2014 | Volume:6 | Issue:22 Page(s): 0-0

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Title

DETECTION OF SALINITY AND TEMPERATUREEFFECTS ON BODY SHAPE OF SOPHIAE TOOTHED CARP (APHANIS SOPHIAE) USING GEOMETRIC MORPHOMETRICS TECHNIQUE

Author(s)

NASROLAH POURMOGHADAM MARYAM | POORBAGHER HADI | EAGDERI SOHEIL | Issue Writer Certificate

Keywords

TEMPERATUREQ2

SALINITYQ2

MORPHOLOGYQ2

GEOMETRIC MORPHOMETRICSQ2

APHANIS SOPHIAEQ1

Abstract

The present study aimed to investigate the effects of different levels of TEMPERATURE and SALINITY on the body shape of Sophiae toothed carp (Aphanius sophiae) using GEOMETRIC MORPHOMETRICS technique. A total of 120 specimens were reared at four combined treatments with two levels of TEMPERATUREs (16 and 25oC) and two levels of SALINITY (0 and 14 ppt) for one month. The left side of the specimens were photographed and 17 landmark-points were defined and digitized on 2D images using the tpsDig2 software to extract body shape data in GEOMETRIC MORPHOMETRICS technique. The obtained data superimposed using Generalized Procrustes Analysis toremove effects of size, position and orientation. The obtained data were analyzed using PCA, CVA and CA. The results revealed a significant difference between the body shape of treatments exposed to different combination of TEMPERATURE and SALINITY (P<0.05). The results showed that changes in the body shape of 16oC and 0 ppttreatment includes the anteroventral shift of the snout, the elongation of the opercle, increasing the depth of the head and eye diameter. At 16oC and f 14ppttreatment, decreasing in the height of opercle was observed. At 25oC and 0 ppt treatment, the height of the opercle was increased, and at 25oC and 14 ppttreatment, the observed changes were related to the tip of snout. The results of the present study indicated the effect of TEMPERATURE and SALINITY on the body shape of the Sophiae toothed carp.

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APA: Copy

NASROLAH POURMOGHADAM, MARYAM, POORBAGHER, HADI, & EAGDERI, SOHEIL. (2014). DETECTION OF SALINITY AND TEMPERATUREEFFECTS ON BODY SHAPE OF SOPHIAE TOOTHED CARP (APHANIS SOPHIAE) USING GEOMETRIC MORPHOMETRICS TECHNIQUE. JOURNAL OF MARINE BIOLOGY, 6(22), 0-0. SID. https://sid.ir/paper/404051/en

Vancouver: Copy

NASROLAH POURMOGHADAM MARYAM, POORBAGHER HADI, EAGDERI SOHEIL. DETECTION OF SALINITY AND TEMPERATUREEFFECTS ON BODY SHAPE OF SOPHIAE TOOTHED CARP (APHANIS SOPHIAE) USING GEOMETRIC MORPHOMETRICS TECHNIQUE. JOURNAL OF MARINE BIOLOGY[Internet]. 2014;6(22):0-0. Available from: https://sid.ir/paper/404051/en

IEEE: Copy

MARYAM NASROLAH POURMOGHADAM, HADI POORBAGHER, and SOHEIL EAGDERI, “DETECTION OF SALINITY AND TEMPERATUREEFFECTS ON BODY SHAPE OF SOPHIAE TOOTHED CARP (APHANIS SOPHIAE) USING GEOMETRIC MORPHOMETRICS TECHNIQUE,” JOURNAL OF MARINE BIOLOGY, vol. 6, no. 22, pp. 0–0, 2014, [Online]. Available: https://sid.ir/paper/404051/en

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