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Information Journal Paper

Title

THE STUDY OF ANTIOXIDANT PROPERTIES OF LAVANDULA ANGUSTIFOLIA IN TISSUE CULTURE

Pages

  835-843

Abstract

 Lavaner (Lavandula angustifolia Mill) belong to the lamiaceae family. Lavander is a native of Mediterranean region and cultivated in many regions as medicinal and ornamental plant. This plant has substances with ANTIOXIDANT properties. This study was designed to evaluated ANTIOXIDANT activity of Lavandula angustifolia in vitro. The ANTIOXIDANT activity, amount of phenolic substances, flavonoids and rosmarinic acid content of calli which were obtained from leaf explants on MS medium supplemented with NAA (1and 2mg/l) and BAP (1, 2, 3 and 4mg/l) were assayed. The highest antioxitant activities (Ic50: 9.506±0.467 mg/ml), highest amount of flavonoid (0.0948±0.009 mg/gDW) and rosmarinic acid (27.867±0.086 mg/gDW) content were obtained from medium supplemented with 2mg/l BAP and 4mg/l NAA. The amount of calli yield were much higher in mentioned medium. The biomass yield was significantly improved on mentioned medium. There was no significant difference between various media considering phenolic compounds. As a result of LAVENDER plant tissue culture it could be high potent source of natural ANTIOXIDANTs.

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    APA: Copy

    KIAROSTAMI, KH., & MOSAFA, N.. (2015). THE STUDY OF ANTIOXIDANT PROPERTIES OF LAVANDULA ANGUSTIFOLIA IN TISSUE CULTURE. JOURNAL OF PLANT RESEARCH (IRANIAN JOURNAL OF BIOLOGY), 28(4), 835-843. SID. https://sid.ir/paper/248916/en

    Vancouver: Copy

    KIAROSTAMI KH., MOSAFA N.. THE STUDY OF ANTIOXIDANT PROPERTIES OF LAVANDULA ANGUSTIFOLIA IN TISSUE CULTURE. JOURNAL OF PLANT RESEARCH (IRANIAN JOURNAL OF BIOLOGY)[Internet]. 2015;28(4):835-843. Available from: https://sid.ir/paper/248916/en

    IEEE: Copy

    KH. KIAROSTAMI, and N. MOSAFA, “THE STUDY OF ANTIOXIDANT PROPERTIES OF LAVANDULA ANGUSTIFOLIA IN TISSUE CULTURE,” JOURNAL OF PLANT RESEARCH (IRANIAN JOURNAL OF BIOLOGY), vol. 28, no. 4, pp. 835–843, 2015, [Online]. Available: https://sid.ir/paper/248916/en

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