مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

580
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

242
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

IMPACTS OF DIETARY L‐THREONINE SUPPLEMENTATION ON PERFORMANCE AND INTESTINAL MORPHOLOGY OF BROILER CHICKENS DURING SUMMER TIME

Pages

  431-436

Abstract

 The present study evaluated effects of 0.0%, 0.5%, 0.75% and 1.0% L-threonine in diet on PERFORMANCE and gastrointestinal tract development in BROILER CHICKENS during summer. From 0 to 42 days old, body weight gain was greater in 0.75% L-threonine fed birds than in 0.0% and 0.5% L-threonine fed birds (P<0.05). Moreover, in jejunum and ileum both the 0.75% and 1.0% L-threonine intake caused Longer villus height as compared to 0.0% and 0.5% L-threonine (P<0.05), but no other morphological parameters were affected by L-threonine supplementation (P>0.05). No significant differences were observed between the treatments for feed intake and feed conversion ratio during the starter, grower or whole experimental period (P>0.05). During the growth period, 0.75% L-threonine fed birds had the highest body weight gain (P<0.05). Carcass traits were not affected by treatments (P>0.05). In conclusion, supplementation of 0.75% L-threonine improved the INTESTINAL MORPHOLOGY and body weight gain of broilers under hot conditions. As well as, the higher Levels of L-threonine (1.0) percent in diet can will increased the villus height in the jejunum and ileum.

Cites

  • No record.
  • References

    Cite

    APA: Copy

    SHIRZADEGAN, K., NICKKHAH, I., & JAFARI, M.A.. (2015). IMPACTS OF DIETARY L?THREONINE SUPPLEMENTATION ON PERFORMANCE AND INTESTINAL MORPHOLOGY OF BROILER CHICKENS DURING SUMMER TIME. IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE, 5(2), 431-436. SID. https://sid.ir/paper/249849/en

    Vancouver: Copy

    SHIRZADEGAN K., NICKKHAH I., JAFARI M.A.. IMPACTS OF DIETARY L?THREONINE SUPPLEMENTATION ON PERFORMANCE AND INTESTINAL MORPHOLOGY OF BROILER CHICKENS DURING SUMMER TIME. IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE[Internet]. 2015;5(2):431-436. Available from: https://sid.ir/paper/249849/en

    IEEE: Copy

    K. SHIRZADEGAN, I. NICKKHAH, and M.A. JAFARI, “IMPACTS OF DIETARY L?THREONINE SUPPLEMENTATION ON PERFORMANCE AND INTESTINAL MORPHOLOGY OF BROILER CHICKENS DURING SUMMER TIME,” IRANIAN JOURNAL OF APPLIED ANIMAL SCIENCE, vol. 5, no. 2, pp. 431–436, 2015, [Online]. Available: https://sid.ir/paper/249849/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top
    telegram sharing button
    whatsapp sharing button
    linkedin sharing button
    twitter sharing button
    email sharing button
    email sharing button
    email sharing button
    sharethis sharing button