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Information Journal Paper

Title

ASSESSMENT OF EFFECTIVE CONCENTRATION OF LACTO PEROXIDASE SYSTEM ON E.COLI IN UHT MILK

Pages

  77-81

Abstract

 New Page 1 Objective: To assess the effect of natural concentrations of LPS in cows milk on E.coli  O111 :B4 in UHT MILK. Design: Experimental study. Procedure: Different concentrations of Ecoli (101_103_107cfu/ml) were inoculated into the UHT MILK.which contained active LPS to study the effect of the system on the microorganism. Two concentrations of LP (10 and 30 ppm) which are the naturally accured of this enzyme in raw milk were prepared and added to the UHT MILK.together with each of the microorganism concentrations mentioned above with 0.25 mM of thiocy, anate and 0.25 mM of hydrogen peroxide, control was prepared using UHT milk with 108 cfu /ml of microorganism. All the samples and control were stored at 4°C and 25°C and tested at 0, 1,2,7 and 14 days intervals. For each sample and control two repetation were considered. Statistical analysis: Two ways analysis of variance. Results: The micro organism in the samples showed thc same growth trendes as in the controls. The data obtained in this study, shows that the LPS has no considerable antibacterial effect on Ecoli O111:B4

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    Cite

    APA: Copy

    KARIM, G., & MANSOURINAJAND, L.. (2002). ASSESSMENT OF EFFECTIVE CONCENTRATION OF LACTO PEROXIDASE SYSTEM ON E.COLI IN UHT MILK. JOURNAL OF VETERINARY RESEARCH, 57(2), 77-81. SID. https://sid.ir/paper/35020/en

    Vancouver: Copy

    KARIM G., MANSOURINAJAND L.. ASSESSMENT OF EFFECTIVE CONCENTRATION OF LACTO PEROXIDASE SYSTEM ON E.COLI IN UHT MILK. JOURNAL OF VETERINARY RESEARCH[Internet]. 2002;57(2):77-81. Available from: https://sid.ir/paper/35020/en

    IEEE: Copy

    G. KARIM, and L. MANSOURINAJAND, “ASSESSMENT OF EFFECTIVE CONCENTRATION OF LACTO PEROXIDASE SYSTEM ON E.COLI IN UHT MILK,” JOURNAL OF VETERINARY RESEARCH, vol. 57, no. 2, pp. 77–81, 2002, [Online]. Available: https://sid.ir/paper/35020/en

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