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Information Journal Paper

Title

EFFECT OF NITROGEN AND MANGANESE ON AVAILABILITY OF SOME SOIL NUTRIENTS, UNDER DIFFERENT PLANTS

Pages

  104-118

Abstract

NITROGEN is usually the most limiting nutrient for crop production. Thus, N fertilizer is widely used by farmers. Moreover, Mn deficiency in some calcareous soils of Iran with high pH has been reported. Therefore, the addition of NITROGEN and MANGANESE to achieve the optimum yield is necessary. The objective of this study was to evaluate the effect of N and Mn applications on the availability of some soil nutrients under WHEAT (Triticum aestivum L.), CORN (Zea mays L.), and SPINACH (Spinacia oleracea L.) plants in greenhouse conditions. In a factorial test, five levels of N (0, 50, 100, 200 and 400 mg/kg soil as NH4NO3) and three levels of Mn (0, 15 and 30 mg/kg soil as MnSO4) in a completely randomized design with four replication were applied. CORN, WHEAT and SPINACH varieties were sc704 Falat and Spinacea spp, respectively. After eight weeks, total N content and DTPA-extractable Mn, Fe, zn and cu of soil were measured. The results indicated that N and Mn applications increased Mn-extractable of soil in three cultures Mn application decreased extractable Zn and Cu of soil in WHEAT and soil extractable Cu in CORN.    

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    APA: Copy

    PARVIZI, Y., & ROUNAGHI, A.. (2002). EFFECT OF NITROGEN AND MANGANESE ON AVAILABILITY OF SOME SOIL NUTRIENTS, UNDER DIFFERENT PLANTS. WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES), 6(1), 104-118. SID. https://sid.ir/paper/368220/en

    Vancouver: Copy

    PARVIZI Y., ROUNAGHI A.. EFFECT OF NITROGEN AND MANGANESE ON AVAILABILITY OF SOME SOIL NUTRIENTS, UNDER DIFFERENT PLANTS. WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES)[Internet]. 2002;6(1):104-118. Available from: https://sid.ir/paper/368220/en

    IEEE: Copy

    Y. PARVIZI, and A. ROUNAGHI, “EFFECT OF NITROGEN AND MANGANESE ON AVAILABILITY OF SOME SOIL NUTRIENTS, UNDER DIFFERENT PLANTS,” WATER AND SOIL SCIENCE (JOURNAL OF SCIENCE AND TECHNOLOGY OF AGRICULTURE AND NATURAL RESOURCES), vol. 6, no. 1, pp. 104–118, 2002, [Online]. Available: https://sid.ir/paper/368220/en

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