Enhancing the Halal Food Industry by Utilizing Food Wastes

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Golestanehzadeh Nassim; HONARVAR MASOUD

Educational Videos and Scientific Workshops

Scientific Information Database

ISSN: 2588-4824

Journal Paper

Paper Information

Journal: HALAL JOURNAL Year:2021 | Volume:4 | Issue:2 Page(s): 60-76

Download Full-Text

Persian Verion

View:

522

Download:

Cites:

Information Journal Paper

Title

Enhancing the Halal Food Industry by Utilizing Food Wastes

Author(s)

Golestanehzadeh Nassim | HONARVAR MASOUD | Issue Writer Certificate

Keywords

Food Waste

Halal Food

Waste Recycling

Abstract

Background and objective: Each year millions of tons of halal Food Waste are excreted into the environment. In addition to causing the phenomenon of global warming, it also causes economic losses to Halal Food industrial units. In the last two decades, globalization, lifestyle and consumer preferences, and market dynamics have had a significant impact on the food industry, which in turn has led to competition in the industry. These factors have affected almost all food industries, including the Halal Food industry which is no exception of this rule. However, according to verses and hadiths, extravagance and waste are forbidden in Islam. Results: Therefore, in addition to preventing waste and disposal of Food Waste, the study of waste management methods can lead to job creation and return on working capital of factories. In this paper, the recycling and reuse of waste in the food industry, including recycling and biological treatment to produce energy and bio-fuels to embedment with fossil fuels sources; Refining and recycling for the production of organic fertilizers to replacement with industrial fertilizers; Waste Recycling in order to return to industrial cycle and optimal uses, in this article each of the above methods has been studied. Conclusion: Organic waste is scientifically valuable, with proper and efficient management of Halal Food industry waste, in addition to preventing economic damage and reducing environmental pollution, it is possible to produce new products that lead to return on investment and job creation. It causes the self-sufficiency and independence of Islamic countries from imports and even the creation of exports and currency in some fields.

Cites

Review of Unsegregated Food Wastes’,Circular Bioeconomy by Insects’,Assistance

References

No record.

Cite

APA: Copy

Golestanehzadeh, Nassim, & HONARVAR, MASOUD. (2021). Enhancing the Halal Food Industry by Utilizing Food Wastes. HALAL JOURNAL, 4(2 ), 60-76. SID. https://sid.ir/paper/393170/en

Vancouver: Copy

Golestanehzadeh Nassim, HONARVAR MASOUD. Enhancing the Halal Food Industry by Utilizing Food Wastes. HALAL JOURNAL[Internet]. 2021;4(2 ):60-76. Available from: https://sid.ir/paper/393170/en

IEEE: Copy

Nassim Golestanehzadeh, and MASOUD HONARVAR, “Enhancing the Halal Food Industry by Utilizing Food Wastes,” HALAL JOURNAL, vol. 4, no. 2 , pp. 60–76, 2021, [Online]. Available: https://sid.ir/paper/393170/en

Related Journal Papers

No record.

Related Seminar Papers

No record.

Related Plans

No record.

Recommended Workshops

Download

Move to top

وبگردی