QUALITY CONTROL IN TUBERCULOSIS BACTRIOLOGY. 1. LABORATORY STUDIES ON ISOLATED POSITIVE CULTURES AND THE EFFICIENCY OF DIRECT SMEAR EXAMINATION

ABER, V.R., ALLEN, B.W., MITCHISON, D.A., AYUMA, P., EDWARDS, E.A., & KEYES, A.B.. (1980). QUALITY CONTROL IN TUBERCULOSIS BACTRIOLOGY. 1. LABORATORY STUDIES ON ISOLATED POSITIVE CULTURES AND THE EFFICIENCY OF DIRECT SMEAR EXAMINATION. TUBERCLE, 61(3), 123-133. SID. https://sid.ir/paper/533911/en

ABER V.R., ALLEN B.W., MITCHISON D.A., AYUMA P., EDWARDS E.A., KEYES A.B.. QUALITY CONTROL IN TUBERCULOSIS BACTRIOLOGY. 1. LABORATORY STUDIES ON ISOLATED POSITIVE CULTURES AND THE EFFICIENCY OF DIRECT SMEAR EXAMINATION. TUBERCLE[Internet]. 1980;61(3):123-133. Available from: https://sid.ir/paper/533911/en

V.R. ABER, B.W. ALLEN, D.A. MITCHISON, P. AYUMA, E.A. EDWARDS, and A.B. KEYES, “QUALITY CONTROL IN TUBERCULOSIS BACTRIOLOGY. 1. LABORATORY STUDIES ON ISOLATED POSITIVE CULTURES AND THE EFFICIENCY OF DIRECT SMEAR EXAMINATION,” TUBERCLE, vol. 61, no. 3, pp. 123–133, 1980, [Online]. Available: https://sid.ir/paper/533911/en