CHOLESTEROL-LOWERING EFFECT OF A THEAFLAVIN-ENRICHED GREEN TEA EXTRACT: A RANDOMIZED CONTROLLED TRIAL

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Maron D.J.; LI Y.H.; LU G.P.; CHEN H.; ZHAO J.

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Journal: ARCHIVES OF INTERNAL MEDICINE Year:2003 | Volume:163 | Issue:- Page(s): 1448-1453

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Information Journal Paper

Title

CHOLESTEROL-LOWERING EFFECT OF A THEAFLAVIN-ENRICHED GREEN TEA EXTRACT: A RANDOMIZED CONTROLLED TRIAL

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Abstract

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COMPARISON OF THE SELENIUM DIOXIDE AND GREEN TEA EXTRACT ON SERUM LIPIDS LEVEL IN RATS

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APA: Copy

Maron, D.J., LI, Y.H., LU, G.P., CHEN, H., & ZHAO, J.. (2003). CHOLESTEROL-LOWERING EFFECT OF A THEAFLAVIN-ENRICHED GREEN TEA EXTRACT: A RANDOMIZED CONTROLLED TRIAL. ARCHIVES OF INTERNAL MEDICINE, 163(-), 1448-1453. SID. https://sid.ir/paper/535449/en

Vancouver: Copy

Maron D.J., LI Y.H., LU G.P., CHEN H., ZHAO J.. CHOLESTEROL-LOWERING EFFECT OF A THEAFLAVIN-ENRICHED GREEN TEA EXTRACT: A RANDOMIZED CONTROLLED TRIAL. ARCHIVES OF INTERNAL MEDICINE[Internet]. 2003;163(-):1448-1453. Available from: https://sid.ir/paper/535449/en

IEEE: Copy

D.J. Maron, Y.H. LI, G.P. LU, H. CHEN, and J. ZHAO, “CHOLESTEROL-LOWERING EFFECT OF A THEAFLAVIN-ENRICHED GREEN TEA EXTRACT: A RANDOMIZED CONTROLLED TRIAL,” ARCHIVES OF INTERNAL MEDICINE, vol. 163, no. -, pp. 1448–1453, 2003, [Online]. Available: https://sid.ir/paper/535449/en

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