Information Journal Paper
APA:
CopyGIOVANNUCCI, E., & STAMPFER, M.J.. (1992). RELATIONSHIP OF DIET TO RISK OF COLORECTAL CANCER IN MEN. JOURNAL OF THE NATIONAL CANCER INSTITUTE (JNCI), 84(-), 91-91. SID. https://sid.ir/paper/538900/en
Vancouver:
CopyGIOVANNUCCI E., STAMPFER M.J.. RELATIONSHIP OF DIET TO RISK OF COLORECTAL CANCER IN MEN. JOURNAL OF THE NATIONAL CANCER INSTITUTE (JNCI)[Internet]. 1992;84(-):91-91. Available from: https://sid.ir/paper/538900/en
IEEE:
CopyE. GIOVANNUCCI, and M.J. STAMPFER, “RELATIONSHIP OF DIET TO RISK OF COLORECTAL CANCER IN MEN,” JOURNAL OF THE NATIONAL CANCER INSTITUTE (JNCI), vol. 84, no. -, pp. 91–91, 1992, [Online]. Available: https://sid.ir/paper/538900/en