Information Journal Paper
APA:
CopyBIANCO, V.V., SANTAMARIA, P., & ELIA, A.. (1998). NUTRITIONAL VALUE AND NITRATE CONTENT IN EDIBLE WILD SPECIES USED IN SOUTHERN ITALY. ACTA HORTICULTURAE, 467(-), 71-71. SID. https://sid.ir/paper/545218/en
Vancouver:
CopyBIANCO V.V., SANTAMARIA P., ELIA A.. NUTRITIONAL VALUE AND NITRATE CONTENT IN EDIBLE WILD SPECIES USED IN SOUTHERN ITALY. ACTA HORTICULTURAE[Internet]. 1998;467(-):71-71. Available from: https://sid.ir/paper/545218/en
IEEE:
CopyV.V. BIANCO, P. SANTAMARIA, and A. ELIA, “NUTRITIONAL VALUE AND NITRATE CONTENT IN EDIBLE WILD SPECIES USED IN SOUTHERN ITALY,” ACTA HORTICULTURAE, vol. 467, no. -, pp. 71–71, 1998, [Online]. Available: https://sid.ir/paper/545218/en