Information Journal Paper
APA:
CopyDUTHIE, G.G., DUTHIE, S.J., & KYLE, J.A.M.. (2000). PLANT POLYPHENOLS IN CANCER AND HEART DISEASE: IMPLICATIONS AS NUTRITIONAL ANTIOXIDANTS. NUTRITION RESEARCH REVIEWS, 13(1), 79-106. SID. https://sid.ir/paper/555174/en
Vancouver:
CopyDUTHIE G.G., DUTHIE S.J., KYLE J.A.M.. PLANT POLYPHENOLS IN CANCER AND HEART DISEASE: IMPLICATIONS AS NUTRITIONAL ANTIOXIDANTS. NUTRITION RESEARCH REVIEWS[Internet]. 2000;13(1):79-106. Available from: https://sid.ir/paper/555174/en
IEEE:
CopyG.G. DUTHIE, S.J. DUTHIE, and J.A.M. KYLE, “PLANT POLYPHENOLS IN CANCER AND HEART DISEASE: IMPLICATIONS AS NUTRITIONAL ANTIOXIDANTS,” NUTRITION RESEARCH REVIEWS, vol. 13, no. 1, pp. 79–106, 2000, [Online]. Available: https://sid.ir/paper/555174/en