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Information Journal Paper

Title

STUDY ON THE EFFECTS OF SEVERAL ANTIOXIDANTS ON THE STABILITY OF OILS

Pages

  248-250

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Abstract

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    APA: Copy

    HUANG, H., MA, L., DU, L., & HUANG, L.. (2000). STUDY ON THE EFFECTS OF SEVERAL ANTIOXIDANTS ON THE STABILITY OF OILS. WEI SHENG YAN JIU: JOURNAL OF HYGIENE RESEARCH, 29(4), 248-250. SID. https://sid.ir/paper/559661/en

    Vancouver: Copy

    HUANG H., MA L., DU L., HUANG L.. STUDY ON THE EFFECTS OF SEVERAL ANTIOXIDANTS ON THE STABILITY OF OILS. WEI SHENG YAN JIU: JOURNAL OF HYGIENE RESEARCH[Internet]. 2000;29(4):248-250. Available from: https://sid.ir/paper/559661/en

    IEEE: Copy

    H. HUANG, L. MA, L. DU, and L. HUANG, “STUDY ON THE EFFECTS OF SEVERAL ANTIOXIDANTS ON THE STABILITY OF OILS,” WEI SHENG YAN JIU: JOURNAL OF HYGIENE RESEARCH, vol. 29, no. 4, pp. 248–250, 2000, [Online]. Available: https://sid.ir/paper/559661/en

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