Information Journal Paper
APA:
CopyAL HOOTI, S., SIDHU, J.S., & QABAZARD, H.. (1998). CHEMICAL COMPOSITION OF SEEDS OF DATE FRUIT CULTIVARS OF UNITED ARAB EMIRATES. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 35(1), 44-46. SID. https://sid.ir/paper/560786/en
Vancouver:
CopyAL HOOTI S., SIDHU J.S., QABAZARD H.. CHEMICAL COMPOSITION OF SEEDS OF DATE FRUIT CULTIVARS OF UNITED ARAB EMIRATES. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY[Internet]. 1998;35(1):44-46. Available from: https://sid.ir/paper/560786/en
IEEE:
CopyS. AL HOOTI, J.S. SIDHU, and H. QABAZARD, “CHEMICAL COMPOSITION OF SEEDS OF DATE FRUIT CULTIVARS OF UNITED ARAB EMIRATES,” JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, vol. 35, no. 1, pp. 44–46, 1998, [Online]. Available: https://sid.ir/paper/560786/en