COMPARATIVE MAPPING OF HKT GENES IN WHEAT, BARLEY, AND RICE, KEY DETERMINANTS OF NA+ TRANSPORT, AND SALT TOLERANCE

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HUANG S.; SPIELMEYER W.; LAGUDAH E.S.; MUNNS R.

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Journal: JOURNAL OF EXPERIMENTAL BOTANY Year:2008 | Volume:59 | Issue:4 Page(s): 927-937

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Title

COMPARATIVE MAPPING OF HKT GENES IN WHEAT, BARLEY, AND RICE, KEY DETERMINANTS OF NA+ TRANSPORT, AND SALT TOLERANCE

Author(s)

HUANG S. | SPIELMEYER W. | LAGUDAH E.S. | MUNNS R. | Issue Writer Certificate

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Abstract

Cites

WATER RELATIONS, PIGMENT STABILIZATION, PHOTOSYNTHETIC ABILITIES AND GROWTH IMPROVEMENT IN SALT STRESSED RICE PLANTS TREATED WITH EXOGENOUS POTASSIUM NITRATE APPLICATION

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APA: Copy

HUANG, S., SPIELMEYER, W., LAGUDAH, E.S., & MUNNS, R.. (2008). COMPARATIVE MAPPING OF HKT GENES IN WHEAT, BARLEY, AND RICE, KEY DETERMINANTS OF NA+ TRANSPORT, AND SALT TOLERANCE. JOURNAL OF EXPERIMENTAL BOTANY, 59(4), 927-937. SID. https://sid.ir/paper/565921/en

Vancouver: Copy

HUANG S., SPIELMEYER W., LAGUDAH E.S., MUNNS R.. COMPARATIVE MAPPING OF HKT GENES IN WHEAT, BARLEY, AND RICE, KEY DETERMINANTS OF NA+ TRANSPORT, AND SALT TOLERANCE. JOURNAL OF EXPERIMENTAL BOTANY[Internet]. 2008;59(4):927-937. Available from: https://sid.ir/paper/565921/en

IEEE: Copy

S. HUANG, W. SPIELMEYER, E.S. LAGUDAH, and R. MUNNS, “COMPARATIVE MAPPING OF HKT GENES IN WHEAT, BARLEY, AND RICE, KEY DETERMINANTS OF NA+ TRANSPORT, AND SALT TOLERANCE,” JOURNAL OF EXPERIMENTAL BOTANY, vol. 59, no. 4, pp. 927–937, 2008, [Online]. Available: https://sid.ir/paper/565921/en

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