Information Journal Paper
APA:
CopyHANSAWASDI, C., KAWABATA, J., & KASAI, T.. (2000). ALPHA-AMYLASE INHIBITORS FROM ROSELLE (HIBISCUS SABDARIFFA LINN.) TEA.. BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY, 64(5), 1041-1043. SID. https://sid.ir/paper/568953/en
Vancouver:
CopyHANSAWASDI C., KAWABATA J., KASAI T.. ALPHA-AMYLASE INHIBITORS FROM ROSELLE (HIBISCUS SABDARIFFA LINN.) TEA.. BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY[Internet]. 2000;64(5):1041-1043. Available from: https://sid.ir/paper/568953/en
IEEE:
CopyC. HANSAWASDI, J. KAWABATA, and T. KASAI, “ALPHA-AMYLASE INHIBITORS FROM ROSELLE (HIBISCUS SABDARIFFA LINN.) TEA.,” BIOSCIENCE, BIOTECHNOLOGY, AND BIOCHEMISTRY, vol. 64, no. 5, pp. 1041–1043, 2000, [Online]. Available: https://sid.ir/paper/568953/en