Information Journal Paper
APA:
CopyPEREIRA, D.I.A., & GIBSON, G.R.. (2002). EFFECTS OF CONSUMPTION OF PROBIOTICS AND PREBIOTICS ON SERUM LIPID LEVELS IN HUMANS. CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY, 37(4), 259-281. SID. https://sid.ir/paper/569416/en
Vancouver:
CopyPEREIRA D.I.A., GIBSON G.R.. EFFECTS OF CONSUMPTION OF PROBIOTICS AND PREBIOTICS ON SERUM LIPID LEVELS IN HUMANS. CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY[Internet]. 2002;37(4):259-281. Available from: https://sid.ir/paper/569416/en
IEEE:
CopyD.I.A. PEREIRA, and G.R. GIBSON, “EFFECTS OF CONSUMPTION OF PROBIOTICS AND PREBIOTICS ON SERUM LIPID LEVELS IN HUMANS,” CRITICAL REVIEWS IN BIOCHEMISTRY AND MOLECULAR BIOLOGY, vol. 37, no. 4, pp. 259–281, 2002, [Online]. Available: https://sid.ir/paper/569416/en