DIGESTIBILITY OF CANOLA PROTEIN PRODUCTS DERIVED FROM THE PHYSICAL, ENZYMATIC AND CHEMICAL PROCESSING OF COMMERCIAL CANOLA MEAL IN RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM) HELD IN FRESH WATER

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MWACHIREYA S.A.; BEAMES R.M.; HIGGS D.A.; DOSANJH B.S.

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Journal Paper

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Journal: AQUACULTURE NUTRITION Year:1999 | Volume:5 | Issue:2 Page(s): 73-82

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Title

DIGESTIBILITY OF CANOLA PROTEIN PRODUCTS DERIVED FROM THE PHYSICAL, ENZYMATIC AND CHEMICAL PROCESSING OF COMMERCIAL CANOLA MEAL IN RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM) HELD IN FRESH WATER

Author(s)

MWACHIREYA S.A. | BEAMES R.M. | HIGGS D.A. | DOSANJH B.S. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

DETERMINATION THE EFFECTS OF REPLACING CANOLA MEAL WITH SOYBEEN MEAL ON THE COMPOSITION WEIGHT OF RAINBOW TROUT (ONCORHYNCHUS MYKISS)

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APA: Copy

MWACHIREYA, S.A., BEAMES, R.M., HIGGS, D.A., & DOSANJH, B.S.. (1999). DIGESTIBILITY OF CANOLA PROTEIN PRODUCTS DERIVED FROM THE PHYSICAL, ENZYMATIC AND CHEMICAL PROCESSING OF COMMERCIAL CANOLA MEAL IN RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM) HELD IN FRESH WATER. AQUACULTURE NUTRITION, 5(2), 73-82. SID. https://sid.ir/paper/571569/en

Vancouver: Copy

MWACHIREYA S.A., BEAMES R.M., HIGGS D.A., DOSANJH B.S.. DIGESTIBILITY OF CANOLA PROTEIN PRODUCTS DERIVED FROM THE PHYSICAL, ENZYMATIC AND CHEMICAL PROCESSING OF COMMERCIAL CANOLA MEAL IN RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM) HELD IN FRESH WATER. AQUACULTURE NUTRITION[Internet]. 1999;5(2):73-82. Available from: https://sid.ir/paper/571569/en

IEEE: Copy

S.A. MWACHIREYA, R.M. BEAMES, D.A. HIGGS, and B.S. DOSANJH, “DIGESTIBILITY OF CANOLA PROTEIN PRODUCTS DERIVED FROM THE PHYSICAL, ENZYMATIC AND CHEMICAL PROCESSING OF COMMERCIAL CANOLA MEAL IN RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM) HELD IN FRESH WATER,” AQUACULTURE NUTRITION, vol. 5, no. 2, pp. 73–82, 1999, [Online]. Available: https://sid.ir/paper/571569/en

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