Information Journal Paper
APA:
CopyMORATA DE AMBROSINI, V.S., GONZALEZ, S., PESCE DE RUIZ HOLGADO, A., & OLIVER, G.. (1994). CELL WALL SUGARS FROM STRAINS USED AS STARTERS FOR DAIRY PRODUCTS. MICROBIOLOGIE, ALIMENTS, NUTRITION, 12(1), 17-21. SID. https://sid.ir/paper/574508/en
Vancouver:
CopyMORATA DE AMBROSINI V.S., GONZALEZ S., PESCE DE RUIZ HOLGADO A., OLIVER G.. CELL WALL SUGARS FROM STRAINS USED AS STARTERS FOR DAIRY PRODUCTS. MICROBIOLOGIE, ALIMENTS, NUTRITION[Internet]. 1994;12(1):17-21. Available from: https://sid.ir/paper/574508/en
IEEE:
CopyV.S. MORATA DE AMBROSINI, S. GONZALEZ, A. PESCE DE RUIZ HOLGADO, and G. OLIVER, “CELL WALL SUGARS FROM STRAINS USED AS STARTERS FOR DAIRY PRODUCTS,” MICROBIOLOGIE, ALIMENTS, NUTRITION, vol. 12, no. 1, pp. 17–21, 1994, [Online]. Available: https://sid.ir/paper/574508/en