Information Journal Paper
APA:
CopyDU TOIT, W.J., & PRETORIUS, I.S.. (2002). THE OCCURRENCE, CONTROL AND ESOTERIC EFFECT OF ACETIC ACID BACTERIA IN WINEMAKING. ANNALS OF MICROBIOLOGY, 52(2), 155-179. SID. https://sid.ir/paper/576043/en
Vancouver:
CopyDU TOIT W.J., PRETORIUS I.S.. THE OCCURRENCE, CONTROL AND ESOTERIC EFFECT OF ACETIC ACID BACTERIA IN WINEMAKING. ANNALS OF MICROBIOLOGY[Internet]. 2002;52(2):155-179. Available from: https://sid.ir/paper/576043/en
IEEE:
CopyW.J. DU TOIT, and I.S. PRETORIUS, “THE OCCURRENCE, CONTROL AND ESOTERIC EFFECT OF ACETIC ACID BACTERIA IN WINEMAKING,” ANNALS OF MICROBIOLOGY, vol. 52, no. 2, pp. 155–179, 2002, [Online]. Available: https://sid.ir/paper/576043/en