Information Journal Paper
APA:
CopyZHANG, L., FU, H., LI, Y., & LI, J.. (2007). UTILIZATION OF PRECEDE-PROCEED IN BEHAVIOR INTERVENTION OF SERVICE IN RESTAURANTS. SHANGHAI JOURNAL OF PREVENTIVE MEDICINE, 19(1), 276-278. SID. https://sid.ir/paper/576755/en
Vancouver:
CopyZHANG L., FU H., LI Y., LI J.. UTILIZATION OF PRECEDE-PROCEED IN BEHAVIOR INTERVENTION OF SERVICE IN RESTAURANTS. SHANGHAI JOURNAL OF PREVENTIVE MEDICINE[Internet]. 2007;19(1):276-278. Available from: https://sid.ir/paper/576755/en
IEEE:
CopyL. ZHANG, H. FU, Y. LI, and J. LI, “UTILIZATION OF PRECEDE-PROCEED IN BEHAVIOR INTERVENTION OF SERVICE IN RESTAURANTS,” SHANGHAI JOURNAL OF PREVENTIVE MEDICINE, vol. 19, no. 1, pp. 276–278, 2007, [Online]. Available: https://sid.ir/paper/576755/en