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Information Journal Paper

Title

NUTRITION CONSIDERATIONS IN TRAUMATIC BRAIN INJURY

Pages

  608-620

Keywords

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Abstract

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    APA: Copy

    COOK, A.M., PEPPARD, A., & MAGNUSON, B.. (2009). NUTRITION CONSIDERATIONS IN TRAUMATIC BRAIN INJURY. NUTRITION IN CLINICAL PRACTICE, 23(6), 608-620. SID. https://sid.ir/paper/587656/en

    Vancouver: Copy

    COOK A.M., PEPPARD A., MAGNUSON B.. NUTRITION CONSIDERATIONS IN TRAUMATIC BRAIN INJURY. NUTRITION IN CLINICAL PRACTICE[Internet]. 2009;23(6):608-620. Available from: https://sid.ir/paper/587656/en

    IEEE: Copy

    A.M. COOK, A. PEPPARD, and B. MAGNUSON, “NUTRITION CONSIDERATIONS IN TRAUMATIC BRAIN INJURY,” NUTRITION IN CLINICAL PRACTICE, vol. 23, no. 6, pp. 608–620, 2009, [Online]. Available: https://sid.ir/paper/587656/en

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