Information Journal Paper
APA:
CopyPONNACHAN, P.T.C., PAULOSE, C.S., & PANIKKAR, K.R.. (1993). HYPOGLYCAEMIC EFFECT OF ALKALOIDS PREPARATION FROM LEAVES OF AEGLE MARMELOSE. AMALA RESEARCH BULLETIN, 13(-), 37-41. SID. https://sid.ir/paper/594698/en
Vancouver:
CopyPONNACHAN P.T.C., PAULOSE C.S., PANIKKAR K.R.. HYPOGLYCAEMIC EFFECT OF ALKALOIDS PREPARATION FROM LEAVES OF AEGLE MARMELOSE. AMALA RESEARCH BULLETIN[Internet]. 1993;13(-):37-41. Available from: https://sid.ir/paper/594698/en
IEEE:
CopyP.T.C. PONNACHAN, C.S. PAULOSE, and K.R. PANIKKAR, “HYPOGLYCAEMIC EFFECT OF ALKALOIDS PREPARATION FROM LEAVES OF AEGLE MARMELOSE,” AMALA RESEARCH BULLETIN, vol. 13, no. -, pp. 37–41, 1993, [Online]. Available: https://sid.ir/paper/594698/en