Information Journal Paper
APA:
CopyKHOSLA, P., & SUNDRAM, K.. (1996). EFFECTS OF DIETARY FATTY ACID COMPOSITION ON PLASMA CHOLESTEROL. PROGRESS IN LIPID RESEARCH, 35(2), 93-132. SID. https://sid.ir/paper/594840/en
Vancouver:
CopyKHOSLA P., SUNDRAM K.. EFFECTS OF DIETARY FATTY ACID COMPOSITION ON PLASMA CHOLESTEROL. PROGRESS IN LIPID RESEARCH[Internet]. 1996;35(2):93-132. Available from: https://sid.ir/paper/594840/en
IEEE:
CopyP. KHOSLA, and K. SUNDRAM, “EFFECTS OF DIETARY FATTY ACID COMPOSITION ON PLASMA CHOLESTEROL,” PROGRESS IN LIPID RESEARCH, vol. 35, no. 2, pp. 93–132, 1996, [Online]. Available: https://sid.ir/paper/594840/en