Information Journal Paper
APA:
CopySAKAI, A., & YOSHIDA, S.. (1968). THE ROLE OF SUGAR AND RELATED COMPOUNDS IN VARIATIONS OF FREEZING RESISTANCE. CRYOBIOLOGY, 5(-), 160-174. SID. https://sid.ir/paper/595927/en
Vancouver:
CopySAKAI A., YOSHIDA S.. THE ROLE OF SUGAR AND RELATED COMPOUNDS IN VARIATIONS OF FREEZING RESISTANCE. CRYOBIOLOGY[Internet]. 1968;5(-):160-174. Available from: https://sid.ir/paper/595927/en
IEEE:
CopyA. SAKAI, and S. YOSHIDA, “THE ROLE OF SUGAR AND RELATED COMPOUNDS IN VARIATIONS OF FREEZING RESISTANCE,” CRYOBIOLOGY, vol. 5, no. -, pp. 160–174, 1968, [Online]. Available: https://sid.ir/paper/595927/en