Information Journal Paper
APA:
CopyENNEKING, U., NEUMANN, C., & HENNEBERG, S.. (2007). HOW IMPORTANT INTRINSIC AND EXTRINSIC PRODUCT ATTRIBUTES AFFECT PURCHASE DECISION. JOURNAL OF FOOD QUALITY AND PREFERENCE, 18(1), 133-138. SID. https://sid.ir/paper/596877/en
Vancouver:
CopyENNEKING U., NEUMANN C., HENNEBERG S.. HOW IMPORTANT INTRINSIC AND EXTRINSIC PRODUCT ATTRIBUTES AFFECT PURCHASE DECISION. JOURNAL OF FOOD QUALITY AND PREFERENCE[Internet]. 2007;18(1):133-138. Available from: https://sid.ir/paper/596877/en
IEEE:
CopyU. ENNEKING, C. NEUMANN, and S. HENNEBERG, “HOW IMPORTANT INTRINSIC AND EXTRINSIC PRODUCT ATTRIBUTES AFFECT PURCHASE DECISION,” JOURNAL OF FOOD QUALITY AND PREFERENCE, vol. 18, no. 1, pp. 133–138, 2007, [Online]. Available: https://sid.ir/paper/596877/en