INFLUENCE OF LACTOBACILLUS SPP. FROM AN INOCULANT AND WEISSELLA AND LEUCONOSTOC SPP. FROM FORAGE CROPS ON SILAGE FERMENTATION

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CAI Y.; BENNO Y.; OGAWA M.; OHMOMO S.; KUMAI S.; NAKASE K.

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Journal: APPLIED AND ENVIRONMENTAL MICROBIOLOGY Year:1998 | Volume:64 | Issue:8 Page(s): 2982-2987

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Title

INFLUENCE OF LACTOBACILLUS SPP. FROM AN INOCULANT AND WEISSELLA AND LEUCONOSTOC SPP. FROM FORAGE CROPS ON SILAGE FERMENTATION

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Abstract

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ISOLATION AND MICROENCAPSULATION OF LACTOBACILLUS SPP. FROM CORN SILAGE FOR PROBIOTIC APPLICATION

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APA: Copy

CAI, Y., BENNO, Y., OGAWA, M., OHMOMO, S., KUMAI, S., & NAKASE, K.. (1998). INFLUENCE OF LACTOBACILLUS SPP. FROM AN INOCULANT AND WEISSELLA AND LEUCONOSTOC SPP. FROM FORAGE CROPS ON SILAGE FERMENTATION. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 64(8), 2982-2987. SID. https://sid.ir/paper/599415/en

Vancouver: Copy

CAI Y., BENNO Y., OGAWA M., OHMOMO S., KUMAI S., NAKASE K.. INFLUENCE OF LACTOBACILLUS SPP. FROM AN INOCULANT AND WEISSELLA AND LEUCONOSTOC SPP. FROM FORAGE CROPS ON SILAGE FERMENTATION. APPLIED AND ENVIRONMENTAL MICROBIOLOGY[Internet]. 1998;64(8):2982-2987. Available from: https://sid.ir/paper/599415/en

IEEE: Copy

Y. CAI, Y. BENNO, M. OGAWA, S. OHMOMO, S. KUMAI, and K. NAKASE, “INFLUENCE OF LACTOBACILLUS SPP. FROM AN INOCULANT AND WEISSELLA AND LEUCONOSTOC SPP. FROM FORAGE CROPS ON SILAGE FERMENTATION,” APPLIED AND ENVIRONMENTAL MICROBIOLOGY, vol. 64, no. 8, pp. 2982–2987, 1998, [Online]. Available: https://sid.ir/paper/599415/en

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