EFFECT OF FOLIAR APPLICATION OF N AND HUMIC ACIDS ON GROWTH AND YIELD OF DURUM WHEAT

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DELFINE S.; TOGNETTI R.; DESIBERIO E.

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Journal Paper

Paper Information

Journal: AGRONOMY FOR SUSTAINABLE DEVELOPMENT Year:2005 | Volume:25 | Issue:2 Page(s): 183-191

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Information Journal Paper

Title

EFFECT OF FOLIAR APPLICATION OF N AND HUMIC ACIDS ON GROWTH AND YIELD OF DURUM WHEAT

Author(s)

DELFINE S. | TOGNETTI R. | DESIBERIO E. | Issue Writer Certificate

Keywords

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Abstract

Cites

EFFECTS OF SALINITY STRESS ON MEMBRANE STABILITY, CHLOROPHYLL CONTENT AND YIELD COMPONENTS OF WHEAT INOCULATED WITH PLANT GROWTH PROMOTING BACTERIA AND HUMIC ACID
EFFECTS OF SALINITY STRESS ON BIOCHEMICAL BIOMARKERS ACTIVITY OF INOCULATED WHEAT BY PLANT GROWTH PROMOTING BACTERIA (AZOTOBACTER CHROOCCCUM, AZOSPIRILLUM LIPOFERUM, PSEUDOMONASE PUTIDA) AND HUMIC ACID
EFFECT OF HUMIC ACID ON THE ACCUMULATION OF CADMIUM, NITRATE AND CHANGES OF NITRATE REDUCTASE ACTIVITY IN LETTUCE
EFFECTS OF SALINITY STRESS ON GROWTH AND ANTIOXIDANT ENZYME ACTIVITY OF WHEAT INOCULATED WITH PLANT GROWTH PROMOTING BACTERIA (AZOTOBACTER CHROOCCCUM, AZOSPIRILLUM LIPOFERUM, PSEUDOMONASE PUTIDA) AND HUMIC ACID
EFFECTS OF SALINITY STRESS ON YIELD AND YIELD COMPONENTS OF INOCULATED WHEAT BY PLANT GROWTH PROMOTING BACTERIA (AZOTOBACTER CHROOCCCUM, AZOSPIRILLUM LIPOFERUM, AND PSEUDOMONASE PUTIDA) AND HUMIC ACID

References

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Cite

APA: Copy

DELFINE, S., TOGNETTI, R., & DESIBERIO, E.. (2005). EFFECT OF FOLIAR APPLICATION OF N AND HUMIC ACIDS ON GROWTH AND YIELD OF DURUM WHEAT. AGRONOMY FOR SUSTAINABLE DEVELOPMENT, 25(2), 183-191. SID. https://sid.ir/paper/601263/en

Vancouver: Copy

DELFINE S., TOGNETTI R., DESIBERIO E.. EFFECT OF FOLIAR APPLICATION OF N AND HUMIC ACIDS ON GROWTH AND YIELD OF DURUM WHEAT. AGRONOMY FOR SUSTAINABLE DEVELOPMENT[Internet]. 2005;25(2):183-191. Available from: https://sid.ir/paper/601263/en

IEEE: Copy

S. DELFINE, R. TOGNETTI, and E. DESIBERIO, “EFFECT OF FOLIAR APPLICATION OF N AND HUMIC ACIDS ON GROWTH AND YIELD OF DURUM WHEAT,” AGRONOMY FOR SUSTAINABLE DEVELOPMENT, vol. 25, no. 2, pp. 183–191, 2005, [Online]. Available: https://sid.ir/paper/601263/en

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