THE EFFECTS OF GA3 AND DIVALENT CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERCARP

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MIGNANI I.; GREVE L.C.; BEN ARIE R.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: PHYSIOLOGIA PLANTARUM Year:1995 | Volume:93 | Issue:- Page(s): 108-115

Download Full-Text

View:

Download:

Cites:

Information Journal Paper

Title

THE EFFECTS OF GA3 AND DIVALENT CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERCARP

Author(s)

MIGNANI I. | GREVE L.C. | BEN ARIE R. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

EFFECT OF DIFFERENT K:CA RATIOS ON YIELD AND QUALITY OF GALIA (CUCUMIS MELO VAR. RETICULATUS L. NAUD. CV. GALIA) GROWN IN HYDROPONICS

References

No record.

Cite

APA: Copy

MIGNANI, I., GREVE, L.C., & BEN ARIE, R.. (1995). THE EFFECTS OF GA3 AND DIVALENT CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERCARP. PHYSIOLOGIA PLANTARUM, 93(-), 108-115. SID. https://sid.ir/paper/603171/en

Vancouver: Copy

MIGNANI I., GREVE L.C., BEN ARIE R.. THE EFFECTS OF GA3 AND DIVALENT CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERCARP. PHYSIOLOGIA PLANTARUM[Internet]. 1995;93(-):108-115. Available from: https://sid.ir/paper/603171/en

IEEE: Copy

I. MIGNANI, L.C. GREVE, and R. BEN ARIE, “THE EFFECTS OF GA3 AND DIVALENT CATIONS ON ASPECTS OF PECTIN METABOLISM AND TISSUE SOFTENING IN RIPENING TOMATO PERCARP,” PHYSIOLOGIA PLANTARUM, vol. 93, no. -, pp. 108–115, 1995, [Online]. Available: https://sid.ir/paper/603171/en

Related Journal Papers

No record.

Related Seminar Papers

No record.

Related Plans

No record.

Recommended Workshops