Information Journal Paper
APA:
CopyPHONGSOMBOON, P., & INTIPUNYA, P.. (2009). COMPARATIVE STUDY ON DRYING OF OSMOTIC TREATED CARROT SLICES. ASIAN JOURNAL OF FOOD AND AGRO-INDUSTRY, 2(4), 448-456. SID. https://sid.ir/paper/603274/en
Vancouver:
CopyPHONGSOMBOON P., INTIPUNYA P.. COMPARATIVE STUDY ON DRYING OF OSMOTIC TREATED CARROT SLICES. ASIAN JOURNAL OF FOOD AND AGRO-INDUSTRY[Internet]. 2009;2(4):448-456. Available from: https://sid.ir/paper/603274/en
IEEE:
CopyP. PHONGSOMBOON, and P. INTIPUNYA, “COMPARATIVE STUDY ON DRYING OF OSMOTIC TREATED CARROT SLICES,” ASIAN JOURNAL OF FOOD AND AGRO-INDUSTRY, vol. 2, no. 4, pp. 448–456, 2009, [Online]. Available: https://sid.ir/paper/603274/en