Information Journal Paper
APA:
CopyNAVAEE ARDEH, S., & FATEHI, P.. (2005). INFLUENCE OF RICE STRAW COOKING CONDITION ON PULP PROPERTIES IN THE SODA AQUEOUS ETHANOL PULPING. IASTED INTERNATIONAL CONFERENCE ON MODELING AND SIMULATION, -(-), 0-0. SID. https://sid.ir/paper/617778/en
Vancouver:
CopyNAVAEE ARDEH S., FATEHI P.. INFLUENCE OF RICE STRAW COOKING CONDITION ON PULP PROPERTIES IN THE SODA AQUEOUS ETHANOL PULPING. IASTED INTERNATIONAL CONFERENCE ON MODELING AND SIMULATION[Internet]. 2005;-(-):0-0. Available from: https://sid.ir/paper/617778/en
IEEE:
CopyS. NAVAEE ARDEH, and P. FATEHI, “INFLUENCE OF RICE STRAW COOKING CONDITION ON PULP PROPERTIES IN THE SODA AQUEOUS ETHANOL PULPING,” IASTED INTERNATIONAL CONFERENCE ON MODELING AND SIMULATION, vol. -, no. -, pp. 0–0, 2005, [Online]. Available: https://sid.ir/paper/617778/en