Information Journal Paper
APA:
CopyHUSSAIN, I., & RAHMAN, A.. (2009). QUALITY COMPARISON OF PROBIOTIC AND NATURAL YOGHURT. PAKISTAN JOURNAL OF NUTRITION, 8(1), 1-9. SID. https://sid.ir/paper/623394/en
Vancouver:
CopyHUSSAIN I., RAHMAN A.. QUALITY COMPARISON OF PROBIOTIC AND NATURAL YOGHURT. PAKISTAN JOURNAL OF NUTRITION[Internet]. 2009;8(1):1-9. Available from: https://sid.ir/paper/623394/en
IEEE:
CopyI. HUSSAIN, and A. RAHMAN, “QUALITY COMPARISON OF PROBIOTIC AND NATURAL YOGHURT,” PAKISTAN JOURNAL OF NUTRITION, vol. 8, no. 1, pp. 1–9, 2009, [Online]. Available: https://sid.ir/paper/623394/en