Information Journal Paper
APA:
CopyNAQASH, S.Y., & NAZEER, R.A.. (2011). EVALUATION OF BIOACTIVE PROPERTIES OF PEPTIDE ISOLATED FROM EXOCOETUS VOLITANS BACKBONE. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), 46(1), 37-43. SID. https://sid.ir/paper/627117/en
Vancouver:
CopyNAQASH S.Y., NAZEER R.A.. EVALUATION OF BIOACTIVE PROPERTIES OF PEPTIDE ISOLATED FROM EXOCOETUS VOLITANS BACKBONE. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL)[Internet]. 2011;46(1):37-43. Available from: https://sid.ir/paper/627117/en
IEEE:
CopyS.Y. NAQASH, and R.A. NAZEER, “EVALUATION OF BIOACTIVE PROPERTIES OF PEPTIDE ISOLATED FROM EXOCOETUS VOLITANS BACKBONE,” JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), vol. 46, no. 1, pp. 37–43, 2011, [Online]. Available: https://sid.ir/paper/627117/en