Information Journal Paper
APA:
CopyPERRICONE, C.. (1995). THE BODY AND HUME'S STANDARD OF TASTE. JOURNAL OF AESTHETICS AND ART CRITICISM, 53(4), 371-378. SID. https://sid.ir/paper/629901/en
Vancouver:
CopyPERRICONE C.. THE BODY AND HUME'S STANDARD OF TASTE. JOURNAL OF AESTHETICS AND ART CRITICISM[Internet]. 1995;53(4):371-378. Available from: https://sid.ir/paper/629901/en
IEEE:
CopyC. PERRICONE, “THE BODY AND HUME'S STANDARD OF TASTE,” JOURNAL OF AESTHETICS AND ART CRITICISM, vol. 53, no. 4, pp. 371–378, 1995, [Online]. Available: https://sid.ir/paper/629901/en