Information Journal Paper
APA:
CopyFOULADI NASHTA, A.A., & GUTIERREZ, C.G.. (2007). IMPACT OF DIETARY FATTY ACIDS ON OOCYTE QUALITY AND DEVELOPMENT IN LACTATING DAIRY COWS. BIOLOGY OF REPRODUCTION, 77(1), 9-17. SID. https://sid.ir/paper/632948/en
Vancouver:
CopyFOULADI NASHTA A.A., GUTIERREZ C.G.. IMPACT OF DIETARY FATTY ACIDS ON OOCYTE QUALITY AND DEVELOPMENT IN LACTATING DAIRY COWS. BIOLOGY OF REPRODUCTION[Internet]. 2007;77(1):9-17. Available from: https://sid.ir/paper/632948/en
IEEE:
CopyA.A. FOULADI NASHTA, and C.G. GUTIERREZ, “IMPACT OF DIETARY FATTY ACIDS ON OOCYTE QUALITY AND DEVELOPMENT IN LACTATING DAIRY COWS,” BIOLOGY OF REPRODUCTION, vol. 77, no. 1, pp. 9–17, 2007, [Online]. Available: https://sid.ir/paper/632948/en