Information Journal Paper
APA:
CopyLEE, S.S., HA, J.K., & CHENG, K.J.. (2000). RELATIVE CONTRIBUTIONS OF BACTERIA, PROTOZOA, AND FUNGI TO IN VITRO DEGRADATION OF ORCHARD GRASS CELL WALLS AND THEIR INTERACTIONS. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 66(-), 3807-3813. SID. https://sid.ir/paper/633730/en
Vancouver:
CopyLEE S.S., HA J.K., CHENG K.J.. RELATIVE CONTRIBUTIONS OF BACTERIA, PROTOZOA, AND FUNGI TO IN VITRO DEGRADATION OF ORCHARD GRASS CELL WALLS AND THEIR INTERACTIONS. APPLIED AND ENVIRONMENTAL MICROBIOLOGY[Internet]. 2000;66(-):3807-3813. Available from: https://sid.ir/paper/633730/en
IEEE:
CopyS.S. LEE, J.K. HA, and K.J. CHENG, “RELATIVE CONTRIBUTIONS OF BACTERIA, PROTOZOA, AND FUNGI TO IN VITRO DEGRADATION OF ORCHARD GRASS CELL WALLS AND THEIR INTERACTIONS,” APPLIED AND ENVIRONMENTAL MICROBIOLOGY, vol. 66, no. -, pp. 3807–3813, 2000, [Online]. Available: https://sid.ir/paper/633730/en