APA:
CopyMAHMOODABADI, S.K., PANAHI, B., & AGHARAHIMI, J.. (2012). DETERMINATION OF COMPOUNDS EXISTING IN FRUITS OF THREE PISTACHIO (PISTACIA VERA L.) CULTIVARS IN KERMAN PROVINCE. JOURNAL OF BIOLOGICAL AND ENVIRONMENTAL SCIENCES, 6(-), 81-86. SID. https://sid.ir/paper/636619/en
Vancouver:
CopyMAHMOODABADI S.K., PANAHI B., AGHARAHIMI J.. DETERMINATION OF COMPOUNDS EXISTING IN FRUITS OF THREE PISTACHIO (PISTACIA VERA L.) CULTIVARS IN KERMAN PROVINCE. JOURNAL OF BIOLOGICAL AND ENVIRONMENTAL SCIENCES[Internet]. 2012;6(-):81-86. Available from: https://sid.ir/paper/636619/en
IEEE:
CopyS.K. MAHMOODABADI, B. PANAHI, and J. AGHARAHIMI, “DETERMINATION OF COMPOUNDS EXISTING IN FRUITS OF THREE PISTACHIO (PISTACIA VERA L.) CULTIVARS IN KERMAN PROVINCE,” JOURNAL OF BIOLOGICAL AND ENVIRONMENTAL SCIENCES, vol. 6, no. -, pp. 81–86, 2012, [Online]. Available: https://sid.ir/paper/636619/en