ROLE OF BIOLOGICALLY ACTIVE AMINO ACID FORMULATIONS ON QUALITY AND CROP PRODUCTIVITY OF TEA (CAMELLIA SP.)

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THOMAS J.; MANDAL A.K.A.

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Journal Paper

Paper Information

Journal: INTERNATIONAL JOURNAL OF AGRICULTURAL RESEARCH Year:2009 | Volume:4 | Issue:7 Page(s): 228-236

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Information Journal Paper

Title

ROLE OF BIOLOGICALLY ACTIVE AMINO ACID FORMULATIONS ON QUALITY AND CROP PRODUCTIVITY OF TEA (CAMELLIA SP.)

Author(s)

THOMAS J. | MANDAL A.K.A. | Issue Writer Certificate

Keywords

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Abstract

Cites

RESPONSES OF QUALITY AND QUANTITY YIELD OF GARDEN THYME (THYMUS VULGARIS L.) TO FOLIAR APPLICATION OF BIO-STIMULATOR BASED ON AMINO ACIDS AND METHANOL
MORPHOLOGICAL, AGRONOMICAL CHANGES AND OIL CONTENT IN PURSLANE (PORTULACA OLERACEA L.) UNDER DROUGHT STRESS AND BIOLOGICAL / CHEMICAL FERTILIZER OF NITROGEN
PHYTOCHEMICAL, AGRONOMICAL AND MORPHOLOGICAL RESPONSES OF POT MARIGOLD (CALENDULA OFFICINALIS L.) TO FOLIAR APPLICATION OF BIO-STIMULATORS (BIOACTIVE AMINO ACID COMPOUNDS)

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APA: Copy

THOMAS, J., & MANDAL, A.K.A.. (2009). ROLE OF BIOLOGICALLY ACTIVE AMINO ACID FORMULATIONS ON QUALITY AND CROP PRODUCTIVITY OF TEA (CAMELLIA SP.). INTERNATIONAL JOURNAL OF AGRICULTURAL RESEARCH, 4(7), 228-236. SID. https://sid.ir/paper/636914/en

Vancouver: Copy

THOMAS J., MANDAL A.K.A.. ROLE OF BIOLOGICALLY ACTIVE AMINO ACID FORMULATIONS ON QUALITY AND CROP PRODUCTIVITY OF TEA (CAMELLIA SP.). INTERNATIONAL JOURNAL OF AGRICULTURAL RESEARCH[Internet]. 2009;4(7):228-236. Available from: https://sid.ir/paper/636914/en

IEEE: Copy

J. THOMAS, and A.K.A. MANDAL, “ROLE OF BIOLOGICALLY ACTIVE AMINO ACID FORMULATIONS ON QUALITY AND CROP PRODUCTIVITY OF TEA (CAMELLIA SP.),” INTERNATIONAL JOURNAL OF AGRICULTURAL RESEARCH, vol. 4, no. 7, pp. 228–236, 2009, [Online]. Available: https://sid.ir/paper/636914/en

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