Information Journal Paper
APA:
CopyLI, P., BURR, G.S., & GATLIN, D.M.. (2007). DIETARY SUPPLEMENTATION OF SHORT-CHAIN FRUCTOOLIGOSACCHARIDES INFLUENCES GASTROINTESTINAL MICROBIOTA COMPOSITION AND IMMUNITY CHARACTERISTICS OF PACIFIC WHITE SHRIMP, LITOPENAEUS VANNAMEI, CULTURED IN A RECIRCULATING SYSTEM. JOURNAL OF NUTRITION, 137(12), 2763-2768. SID. https://sid.ir/paper/638871/en
Vancouver:
CopyLI P., BURR G.S., GATLIN D.M.. DIETARY SUPPLEMENTATION OF SHORT-CHAIN FRUCTOOLIGOSACCHARIDES INFLUENCES GASTROINTESTINAL MICROBIOTA COMPOSITION AND IMMUNITY CHARACTERISTICS OF PACIFIC WHITE SHRIMP, LITOPENAEUS VANNAMEI, CULTURED IN A RECIRCULATING SYSTEM. JOURNAL OF NUTRITION[Internet]. 2007;137(12):2763-2768. Available from: https://sid.ir/paper/638871/en
IEEE:
CopyP. LI, G.S. BURR, and D.M. GATLIN, “DIETARY SUPPLEMENTATION OF SHORT-CHAIN FRUCTOOLIGOSACCHARIDES INFLUENCES GASTROINTESTINAL MICROBIOTA COMPOSITION AND IMMUNITY CHARACTERISTICS OF PACIFIC WHITE SHRIMP, LITOPENAEUS VANNAMEI, CULTURED IN A RECIRCULATING SYSTEM,” JOURNAL OF NUTRITION, vol. 137, no. 12, pp. 2763–2768, 2007, [Online]. Available: https://sid.ir/paper/638871/en