Information Journal Paper
APA:
CopyBEENA, P., & GOWDA, L.R.. (2000). PURIFICATION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM THE SEEDS OF FIELD BEAN. JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY, 48(9), 3839-3846. SID. https://sid.ir/paper/640042/en
Vancouver:
CopyBEENA P., GOWDA L.R.. PURIFICATION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM THE SEEDS OF FIELD BEAN. JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY[Internet]. 2000;48(9):3839-3846. Available from: https://sid.ir/paper/640042/en
IEEE:
CopyP. BEENA, and L.R. GOWDA, “PURIFICATION AND CHARACTERIZATION OF POLYPHENOL OXIDASE FROM THE SEEDS OF FIELD BEAN,” JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY, vol. 48, no. 9, pp. 3839–3846, 2000, [Online]. Available: https://sid.ir/paper/640042/en