SIMULTANEOUS HEAT AND MASS TRANSFER BETWEEN AIR AND SOYBEAN SEEDS IN A CONCURRENT MOVING BED

BARROZO, M.A.S., SOUZA, A.M., & COSTA, S.M.. (2001). SIMULTANEOUS HEAT AND MASS TRANSFER BETWEEN AIR AND SOYBEAN SEEDS IN A CONCURRENT MOVING BED. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), 36(4), 393-399. SID. https://sid.ir/paper/644130/en

BARROZO M.A.S., SOUZA A.M., COSTA S.M.. SIMULTANEOUS HEAT AND MASS TRANSFER BETWEEN AIR AND SOYBEAN SEEDS IN A CONCURRENT MOVING BED. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL)[Internet]. 2001;36(4):393-399. Available from: https://sid.ir/paper/644130/en

M.A.S. BARROZO, A.M. SOUZA, and S.M. COSTA, “SIMULTANEOUS HEAT AND MASS TRANSFER BETWEEN AIR AND SOYBEAN SEEDS IN A CONCURRENT MOVING BED,” JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (INTERNATIONAL), vol. 36, no. 4, pp. 393–399, 2001, [Online]. Available: https://sid.ir/paper/644130/en