Information Journal Paper
APA:
CopySHRESTHA, P.M., & DHILLION, S.S.. (2006). DIVERSITY AND TRADITIONAL KNOWLEDGE CONCERNING WILD FOOD SPECIES IN A LOCALLY MANAGED FOREST IN NEPAL. AGROFORESTRY SYSTEMS, 66(-), 55-63. SID. https://sid.ir/paper/645083/en
Vancouver:
CopySHRESTHA P.M., DHILLION S.S.. DIVERSITY AND TRADITIONAL KNOWLEDGE CONCERNING WILD FOOD SPECIES IN A LOCALLY MANAGED FOREST IN NEPAL. AGROFORESTRY SYSTEMS[Internet]. 2006;66(-):55-63. Available from: https://sid.ir/paper/645083/en
IEEE:
CopyP.M. SHRESTHA, and S.S. DHILLION, “DIVERSITY AND TRADITIONAL KNOWLEDGE CONCERNING WILD FOOD SPECIES IN A LOCALLY MANAGED FOREST IN NEPAL,” AGROFORESTRY SYSTEMS, vol. 66, no. -, pp. 55–63, 2006, [Online]. Available: https://sid.ir/paper/645083/en