THE EFFECT OF ESTERASE ACTIVITY IN RESISTANCE OF APHIS GOSSYPII TO SELECTIVE INSECTICIDES

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TABASIAN H.; RAVAN S.

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Journal Paper

Paper Information

Journal: JOURNAL OF FOOD AGRICULTURE AND ENVIRONMENT Year:2010 | Volume:8 | Issue:3-4 Page(s): 1108-1112

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Information Journal Paper

Title

THE EFFECT OF ESTERASE ACTIVITY IN RESISTANCE OF APHIS GOSSYPII TO SELECTIVE INSECTICIDES

Author(s)

TABASIAN H. | RAVAN S. | Issue Writer Certificate

Keywords

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Abstract

Cites

COMPARISON OF SUSCEPTIBILITY OF MELON APHID POPULATIONS, APHIS GOSSYPIIGLOVER (HEMIPTERA: APHIDIDAE), FROM SEVEN REGIONS IN IRAN TO PIRIMICARB AND MALATHION

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APA: Copy

TABASIAN, H., & RAVAN, S.. (2010). THE EFFECT OF ESTERASE ACTIVITY IN RESISTANCE OF APHIS GOSSYPII TO SELECTIVE INSECTICIDES. JOURNAL OF FOOD AGRICULTURE AND ENVIRONMENT, 8(3-4), 1108-1112. SID. https://sid.ir/paper/647927/en

Vancouver: Copy

TABASIAN H., RAVAN S.. THE EFFECT OF ESTERASE ACTIVITY IN RESISTANCE OF APHIS GOSSYPII TO SELECTIVE INSECTICIDES. JOURNAL OF FOOD AGRICULTURE AND ENVIRONMENT[Internet]. 2010;8(3-4):1108-1112. Available from: https://sid.ir/paper/647927/en

IEEE: Copy

H. TABASIAN, and S. RAVAN, “THE EFFECT OF ESTERASE ACTIVITY IN RESISTANCE OF APHIS GOSSYPII TO SELECTIVE INSECTICIDES,” JOURNAL OF FOOD AGRICULTURE AND ENVIRONMENT, vol. 8, no. 3-4, pp. 1108–1112, 2010, [Online]. Available: https://sid.ir/paper/647927/en

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