Information Journal Paper
APA:
CopyWARD, A., TAWILA, G.A., & SAWSAN, M.A.. (2008). IMPROVING THE NUTRITIVE VALUE OF COTTONSEED MEAL BY ADDING IRON ON GROWING LAMBS DIETS. WORLD JOURNAL OF AGRICULTURAL SCIENCES, 4(5), 533-537. SID. https://sid.ir/paper/653372/en
Vancouver:
CopyWARD A., TAWILA G.A., SAWSAN M.A.. IMPROVING THE NUTRITIVE VALUE OF COTTONSEED MEAL BY ADDING IRON ON GROWING LAMBS DIETS. WORLD JOURNAL OF AGRICULTURAL SCIENCES[Internet]. 2008;4(5):533-537. Available from: https://sid.ir/paper/653372/en
IEEE:
CopyA. WARD, G.A. TAWILA, and M.A. SAWSAN, “IMPROVING THE NUTRITIVE VALUE OF COTTONSEED MEAL BY ADDING IRON ON GROWING LAMBS DIETS,” WORLD JOURNAL OF AGRICULTURAL SCIENCES, vol. 4, no. 5, pp. 533–537, 2008, [Online]. Available: https://sid.ir/paper/653372/en