Information Journal Paper
APA:
CopyLEIBER, F., SCHEEDER, M.R.L., & WETTSTEIN, H.R.. (2004). MILK FATTY ACID PROFILE OF COWS UNDER THE INFLUENCE OF ALPINE HYPOXIA AND HIGH MOUNTAINOUS FORAGE QUALITY. JOURNAL OF ANIMAL AND FEED SCIENCES, 13(SUPPL 1), 693-696. SID. https://sid.ir/paper/655208/en
Vancouver:
CopyLEIBER F., SCHEEDER M.R.L., WETTSTEIN H.R.. MILK FATTY ACID PROFILE OF COWS UNDER THE INFLUENCE OF ALPINE HYPOXIA AND HIGH MOUNTAINOUS FORAGE QUALITY. JOURNAL OF ANIMAL AND FEED SCIENCES[Internet]. 2004;13(SUPPL 1):693-696. Available from: https://sid.ir/paper/655208/en
IEEE:
CopyF. LEIBER, M.R.L. SCHEEDER, and H.R. WETTSTEIN, “MILK FATTY ACID PROFILE OF COWS UNDER THE INFLUENCE OF ALPINE HYPOXIA AND HIGH MOUNTAINOUS FORAGE QUALITY,” JOURNAL OF ANIMAL AND FEED SCIENCES, vol. 13, no. SUPPL 1, pp. 693–696, 2004, [Online]. Available: https://sid.ir/paper/655208/en