EFFECT OF DIETARY KAEMPFERIA PARVIFLORA ON ISCHEMIC BRAIN INJURY IN THE RAT

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PHACHONPAI W.; MAHARUN S.; MUCHIMAPURA S.

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Journal Paper

Paper Information

Journal: ONLINE JOURNAL OF BIOLOGICAL SCIENCE Year:2012 | Volume:12 | Issue:1 Page(s): 27-33

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Title

EFFECT OF DIETARY KAEMPFERIA PARVIFLORA ON ISCHEMIC BRAIN INJURY IN THE RAT

Author(s)

PHACHONPAI W. | MAHARUN S. | MUCHIMAPURA S. | Issue Writer Certificate

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Abstract

Cites

THE EFFECT OF HYDRO ALCOHOLIC EXTRACT OF QUERCUS SPECIES ON LIPID PEROXIDATION AND BRAIN HISTOLOGY FOLLOWING CEREBRAL ISCHEMIA IN RATS

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APA: Copy

PHACHONPAI, W., MAHARUN, S., & MUCHIMAPURA, S.. (2012). EFFECT OF DIETARY KAEMPFERIA PARVIFLORA ON ISCHEMIC BRAIN INJURY IN THE RAT. ONLINE JOURNAL OF BIOLOGICAL SCIENCE, 12(1), 27-33. SID. https://sid.ir/paper/656342/en

Vancouver: Copy

PHACHONPAI W., MAHARUN S., MUCHIMAPURA S.. EFFECT OF DIETARY KAEMPFERIA PARVIFLORA ON ISCHEMIC BRAIN INJURY IN THE RAT. ONLINE JOURNAL OF BIOLOGICAL SCIENCE[Internet]. 2012;12(1):27-33. Available from: https://sid.ir/paper/656342/en

IEEE: Copy

W. PHACHONPAI, S. MAHARUN, and S. MUCHIMAPURA, “EFFECT OF DIETARY KAEMPFERIA PARVIFLORA ON ISCHEMIC BRAIN INJURY IN THE RAT,” ONLINE JOURNAL OF BIOLOGICAL SCIENCE, vol. 12, no. 1, pp. 27–33, 2012, [Online]. Available: https://sid.ir/paper/656342/en

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