PREVALENCE AND SOCIOECONOMIC IMPACT OF UPPER GASTROINTESTINAL DISORDER IN THE UNITED STATES. RESULTS OF THE US UPPER GASTROINTESTINAL STUDY

CAMILLERI, M., DUBOISE, D., & COULIE, B.. (2005). PREVALENCE AND SOCIOECONOMIC IMPACT OF UPPER GASTROINTESTINAL DISORDER IN THE UNITED STATES. RESULTS OF THE US UPPER GASTROINTESTINAL STUDY. CLINICAL GASTROENTEROLOGY AND HEPATOLOGY, 3(-), 543-552. SID. https://sid.ir/paper/656830/en

CAMILLERI M., DUBOISE D., COULIE B.. PREVALENCE AND SOCIOECONOMIC IMPACT OF UPPER GASTROINTESTINAL DISORDER IN THE UNITED STATES. RESULTS OF THE US UPPER GASTROINTESTINAL STUDY. CLINICAL GASTROENTEROLOGY AND HEPATOLOGY[Internet]. 2005;3(-):543-552. Available from: https://sid.ir/paper/656830/en

M. CAMILLERI, D. DUBOISE, and B. COULIE, “PREVALENCE AND SOCIOECONOMIC IMPACT OF UPPER GASTROINTESTINAL DISORDER IN THE UNITED STATES. RESULTS OF THE US UPPER GASTROINTESTINAL STUDY,” CLINICAL GASTROENTEROLOGY AND HEPATOLOGY, vol. 3, no. -, pp. 543–552, 2005, [Online]. Available: https://sid.ir/paper/656830/en