Information Journal Paper
APA:
CopyASVANYI MOLNAR, N., & SIPOS KOZMA, Z.. (2009). DEVELOPMENT OF FUNCTIONAL DAIRY FOOD ENRICHED IN SPIRULINA (ARTHROSPIRA PLATENSIS). TEJGAZDASAG, 69(2), 15-22. SID. https://sid.ir/paper/658532/en
Vancouver:
CopyASVANYI MOLNAR N., SIPOS KOZMA Z.. DEVELOPMENT OF FUNCTIONAL DAIRY FOOD ENRICHED IN SPIRULINA (ARTHROSPIRA PLATENSIS). TEJGAZDASAG[Internet]. 2009;69(2):15-22. Available from: https://sid.ir/paper/658532/en
IEEE:
CopyN. ASVANYI MOLNAR, and Z. SIPOS KOZMA, “DEVELOPMENT OF FUNCTIONAL DAIRY FOOD ENRICHED IN SPIRULINA (ARTHROSPIRA PLATENSIS),” TEJGAZDASAG, vol. 69, no. 2, pp. 15–22, 2009, [Online]. Available: https://sid.ir/paper/658532/en