Effect of gamma irradiation on physico‐ mechanical and structural properties of basil seed mucilage‐ chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging

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Journal: JOURNAL OF FOOD PROCESSING AND PRESERVATION Year:2020 | Volume:- | Issue:- Page(s): 0-0

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Title

Effect of gamma irradiation on physico‐ mechanical and structural properties of basil seed mucilage‐ chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging

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Abstract

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In vitro antimicrobial effect of basil seed mucilage-chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles

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APA: Copy

. (2020). Effect of gamma irradiation on physico‐ mechanical and structural properties of basil seed mucilage‐ chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging. JOURNAL OF FOOD PROCESSING AND PRESERVATION, -(-), 0-0. SID. https://sid.ir/paper/659395/en

Vancouver: Copy

. Effect of gamma irradiation on physico‐ mechanical and structural properties of basil seed mucilage‐ chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging. JOURNAL OF FOOD PROCESSING AND PRESERVATION[Internet]. 2020;-(-):0-0. Available from: https://sid.ir/paper/659395/en

IEEE: Copy

, “Effect of gamma irradiation on physico‐ mechanical and structural properties of basil seed mucilage‐ chitosan films containing Ziziphora clinopodioides essential oil and MgO nanoparticles for rainbow trout packaging,” JOURNAL OF FOOD PROCESSING AND PRESERVATION, vol. -, no. -, pp. 0–0, 2020, [Online]. Available: https://sid.ir/paper/659395/en

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