Information Journal Paper
APA:
CopyBASSETT, C.M., & RODRIGUEZ LEYVA, D.. (2009). EXPERIMENTAL AND CLINICAL RESEARCH FINDINGS ON THE CARDIOVASCULAR BENEFITS OF CONSUMING FLAXSEED. APPLIED PHYSIOLOGY, NUTRITION, AND METABOLISM : PHYSIOLOGIE APPLIQUÉE, NUTRITION ET MÉTABOLISME, 34(-), 965-974. SID. https://sid.ir/paper/661469/en
Vancouver:
CopyBASSETT C.M., RODRIGUEZ LEYVA D.. EXPERIMENTAL AND CLINICAL RESEARCH FINDINGS ON THE CARDIOVASCULAR BENEFITS OF CONSUMING FLAXSEED. APPLIED PHYSIOLOGY, NUTRITION, AND METABOLISM : PHYSIOLOGIE APPLIQUÉE, NUTRITION ET MÉTABOLISME[Internet]. 2009;34(-):965-974. Available from: https://sid.ir/paper/661469/en
IEEE:
CopyC.M. BASSETT, and D. RODRIGUEZ LEYVA, “EXPERIMENTAL AND CLINICAL RESEARCH FINDINGS ON THE CARDIOVASCULAR BENEFITS OF CONSUMING FLAXSEED,” APPLIED PHYSIOLOGY, NUTRITION, AND METABOLISM : PHYSIOLOGIE APPLIQUÉE, NUTRITION ET MÉTABOLISME, vol. 34, no. -, pp. 965–974, 2009, [Online]. Available: https://sid.ir/paper/661469/en