SALT STRESS EFFECTS ON RESPIRATION AND GROWTH OF GERMINATED SEED OF DIFFERENT WHEAT (TRITICUM AESTIVUM L.) CULTIVARS

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MAGHSOUDI MOUD A.A.; MAGHSOUDI K.

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Journal Paper

Paper Information

Journal: WORLD JOURNAL OF AGRICULTURAL SCIENCES Year:2008 | Volume:4 | Issue:3 Page(s): 351-358

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Information Journal Paper

Title

SALT STRESS EFFECTS ON RESPIRATION AND GROWTH OF GERMINATED SEED OF DIFFERENT WHEAT (TRITICUM AESTIVUM L.) CULTIVARS

Author(s)

MAGHSOUDI MOUD A.A. | MAGHSOUDI K. | Issue Writer Certificate

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Abstract

Cites

EFFECTS OF SALINITY STRESS ON MEMBRANE STABILITY, CHLOROPHYLL CONTENT AND YIELD COMPONENTS OF WHEAT INOCULATED WITH PLANT GROWTH PROMOTING BACTERIA AND HUMIC ACID

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APA: Copy

MAGHSOUDI MOUD, A.A., & MAGHSOUDI, K.. (2008). SALT STRESS EFFECTS ON RESPIRATION AND GROWTH OF GERMINATED SEED OF DIFFERENT WHEAT (TRITICUM AESTIVUM L.) CULTIVARS. WORLD JOURNAL OF AGRICULTURAL SCIENCES, 4(3), 351-358. SID. https://sid.ir/paper/662095/en

Vancouver: Copy

MAGHSOUDI MOUD A.A., MAGHSOUDI K.. SALT STRESS EFFECTS ON RESPIRATION AND GROWTH OF GERMINATED SEED OF DIFFERENT WHEAT (TRITICUM AESTIVUM L.) CULTIVARS. WORLD JOURNAL OF AGRICULTURAL SCIENCES[Internet]. 2008;4(3):351-358. Available from: https://sid.ir/paper/662095/en

IEEE: Copy

A.A. MAGHSOUDI MOUD, and K. MAGHSOUDI, “SALT STRESS EFFECTS ON RESPIRATION AND GROWTH OF GERMINATED SEED OF DIFFERENT WHEAT (TRITICUM AESTIVUM L.) CULTIVARS,” WORLD JOURNAL OF AGRICULTURAL SCIENCES, vol. 4, no. 3, pp. 351–358, 2008, [Online]. Available: https://sid.ir/paper/662095/en

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